Featuring Maple Syrup
- 6 fresh blackberries
- 20 ml Grade A dark pure maple syrup
- 20 ml fresh lime juice
- 45 ml rye (Rittenhouse) or Bourbon
- 60 ml white cranberry juice
- Muddle 5 blackberries, maple syrup and fresh lime juice.
- Add rye and cranberry juice, shake and strain over ice.
- Garnish with 1 blackberry.